Protein breaks and extract brewing

Discussion on brewing beer from malt extract, hops, and yeast.
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Reg
I do it all with smoke and mirrors
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Protein breaks and extract brewing

Post by Reg » Fri Oct 13, 2006 10:46 pm

...I'm currently writing a bit of a treatise on the general subject of homebrew...

Does an extract boil create a protein break in the extract or not. I simply can't rememeber, everything I've done recently has been full mash. :?

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