Porter

Discussion on brewing beer from malt extract, hops, and yeast.
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Rookie
Falling off the Barstool
Posts: 3025
Joined: Fri Nov 23, 2007 5:30 pm
Location: Crescent City, California

Porter

Post by Rookie » Tue Jul 07, 2020 9:45 pm

I used mostly extract with this 2.2 gallon batch: 1.5 lbs golden light dme and 1 lb wheat dme.
I cold steeped some specialty grains over night: 6 ozs pale chocolate malt, 4 ozs victory malt, and 2 ozs black patent malt.
.2 oz palisades hops and .66 oz EKG and S-04
I'm just here for the beer.

Rookie
Falling off the Barstool
Posts: 3025
Joined: Fri Nov 23, 2007 5:30 pm
Location: Crescent City, California

Re: Porter

Post by Rookie » Tue Jul 07, 2020 9:50 pm

Rookie wrote:
Tue Jul 07, 2020 9:45 pm
For some reason I'm not being allowed to add a photo.
I'm just here for the beer.

Rookie
Falling off the Barstool
Posts: 3025
Joined: Fri Nov 23, 2007 5:30 pm
Location: Crescent City, California

Re: Porter

Post by Rookie » Wed Jul 08, 2020 6:41 pm

Maybe today?
Still won't let me.
I'm just here for the beer.

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Eric
Even further under the Table
Posts: 2206
Joined: Fri Mar 13, 2009 1:18 am
Location: Sunderland.

Re: Porter

Post by Eric » Wed Jul 08, 2020 6:55 pm

Rookie wrote:
Wed Jul 08, 2020 6:41 pm
Maybe today?
Still won't let me.
Nor me. Seems there's a problem.
Without patience, life becomes difficult and the sooner it's finished, the better.

Rookie
Falling off the Barstool
Posts: 3025
Joined: Fri Nov 23, 2007 5:30 pm
Location: Crescent City, California

Re: Porter

Post by Rookie » Sun Jul 19, 2020 6:22 pm

About ready to bottle.
I'm just here for the beer.

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