Sparging

Make grain beers with the absolute minimum of equipment. Discuss here.
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D4nny74
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Sparging

Post by D4nny74 » Wed May 27, 2015 3:23 pm

Hi All

Is it worth sparging your grain bag , efficiency wise? or is there not a lot in it ?

Cheers Danny

liamtmt7

Re: Sparging

Post by liamtmt7 » Wed May 27, 2015 4:06 pm

Never done it myself and have ~ 75% EFFICIENCY on all most of my 15 brews so far

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D4nny74
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Re: Sparging

Post by D4nny74 » Wed May 27, 2015 4:07 pm

Cheers mate

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Jocky
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Re: Sparging

Post by Jocky » Wed May 27, 2015 6:08 pm

If you're mashing full volume, you'll get a slightly lower efficiency without, but it's not a game changer.
Ingredients: Water, Barley, Hops, Yeast, Seaweed, Blood, Sweat, The swim bladder of a sturgeon, My enemies tears, Scenes of mild peril, An otter's handbag and Riboflavin.

marcarm

Re: Sparging

Post by marcarm » Wed May 27, 2015 7:20 pm

I dunk sparge, and end up with more beer in the FV than planned.

Last brew I was aiming for 25l at 1.044, instead I got 29l at 1.046. Had to split them as did not have enough room in the FV, and will put them back together when fermentation has died down.

Bazz
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Re: Sparging

Post by Bazz » Wed Jun 03, 2015 2:12 pm

I sparge my grain bag, mostly because to get 23l in the fv I need to start with 34l of water, and that won't fit in my boiler. So I mash in with 27l in the boiler and heat 7l in a pan on the stove, after the mash time is up I lift the bag out and put into one of those large plastic builders buckets that I have drilled loads of holes into the base of, this then sits on top of the boiler and I then use a steel watering can to sprinkle the sparge water over he grain.

Raize
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Re: Sparging

Post by Raize » Sun Jul 26, 2015 7:29 pm

Doesn't seem to do much but I do it anyway.

I've got a 15L pan that I had from extract brewing before I got my 30L pan for BIAB so it's not really inconvenient for me at all to dunk sparge.

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