batch priming

[Dave-Leeds]

Fairly new to pressure barrels and would like to know how much sugar should i prime a coopers stout.

probaly end up with 20 to 21 ltr after fermentation has finished. Normally bottle and rack to cornelius kegs

Thanks

[Nosferatu]

For a stout or bitter I've normally gone for around 75g of brown sugar for a 20l batch based on this http://www.brewersfriend.com/beer-priming-calculator/

[Dave-Leeds]

Cheers mate ive got that app on my phone. Totaly forgot i had it