My sherwood has finished fermenting after 6 days or so , Started on the 15th and its down to 1012 tastes good and seems to have droped clear as well even though it is in the FV. I am going to leave it in the FV until Saturday on about an inch of yeast cake reason im doing this is that im not getting home until about 8 at night from work so im not really up to messing with beer when I get in.
I suppose im asking if it will be OK which im sure it will be. It may also drop the last few points because im not rushing it into the keg.
Sherwood Forest Ale
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sparky Paul
Oh well .....-
Damfoose
Well it started at 1050 its a 3.6Kg 2 tin kit with a packet of hop pellets. So far it is down to 1012 and still very slowley bubbling so it should drop to the 1010 by Saturday.
I used safale-s04 and the usual asda 17p water for the kit it tastes quite good from the small sample I had when I took the sample for testing.
I used safale-s04 and the usual asda 17p water for the kit it tastes quite good from the small sample I had when I took the sample for testing.