1 in 35 goes bad

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Chris The Fish

1 in 35 goes bad

Post by Chris The Fish » Mon Nov 03, 2008 8:56 am

After having a few yeast problems with my Milestone Black Pearl (under pitched wet yeast) i have been buggering about with it for about a week.

Ive re-pitched, stirred daily and kept a keen eye on things, however i leave it over the weekend and all things have gone a bit boobies north. It now has a smell so strong that sarsons lorries have started to pull up outside thinking the factory has moved.

not to worry, i know my mistakes and its only the first infection in 35 kit brews. learn and move on.

now where are the chips???
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Jim
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Re: 1 in 35 goes bad

Post by Jim » Mon Nov 03, 2008 10:09 am

Oops! :(

Never mind, Chris - it feels bad at the time, but it's all part of the learning process.
NURSE!! He's out of bed again!

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Prozac

Re: 1 in 35 goes bad

Post by Prozac » Mon Nov 03, 2008 12:37 pm

Jim wrote:but it's all part of the learning process.
...as long as you know where you went wrong and actually learn from it :wink: :D
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kenny850

Re: 1 in 35 goes bad

Post by kenny850 » Mon Nov 03, 2008 1:14 pm

Bad luck Chris, yet to happen to me but it will.......
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StrangeBrew
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Re: 1 in 35 goes bad

Post by StrangeBrew » Mon Nov 03, 2008 9:58 pm

Chips...did someone say chips? =P~
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