Corney Query
Corney Query
I have brewed a Brupaks bitter, after first fermentation, transferred it into a Corney keg. How long is it recommended to leave it in the keg for secondary fermentation/cooling. Doesn't seem to be any hard and fast guidelines, help!
Re: Corney Query
id you take the o.g and the f.g of your brew? As a rule of thumb it needs a week for every 10 points your beer drops during fermentation so a beer that starts at o.g 1.40 and finishes at 1.010 will need at least 3 weeks , ya dig? 

Re: Corney Query
Thanks for that. It is going to be a long wait! Am used to bottling normally! Report back in 3 weeks!