After the raging success that was Cooper's Bavarian Pilsner, I started their Dark Ale Sunday.
40 pint kit brewed to 32 pints with 500g medium spraymalt and 500g brewer's sugar (all I had in).
OG was a disappointing 1.048 - expected higher (due to the short brewlength).
Came home today and there was a beard blown out of my FV and the lid which had previously been fixed for 80% of it's seal was floating free!
Can it be the weather? Is the yeast (used the supplied) particularly enthusiastic?
Cooper's Dark
Gravity reading taken yesterday afternoon returned a healthy 1.012 so it looks like fermentation is nigh-on done. Will check again tonight and if there's no further movement will bottle Sunday.
Coopers are fast proving a budget favourite with me - however, had a Milestone last night and there's no comparison!
Coopers are fast proving a budget favourite with me - however, had a Milestone last night and there's no comparison!