Tropical fish tank heater

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Gruesome

Tropical fish tank heater

Post by Gruesome » Thu Jun 05, 2008 10:05 am

Ok, I had an idea and I expect it's a silly one but here goes. My fermenting brew is in my shed and I try to keep the temp constant by having the heater on. It's relatively expensive to heat the whole shed so I thought about more 'localised' heat such as a tropical fishtank heater directly in the wort (sterilised, naturally). Is this an option which has been tried before and does it/could it work? Eagerly awaiting replies...

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Talisman
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Post by Talisman » Thu Jun 05, 2008 10:16 am

Thats fine mate. Has always worked for me. :lol:
Black Lab Ale - est April 2008
FV 1: Old Spec Hen FG1053
FV 2: Empty
Cornie 1: Empty
Cornie 2: Empty
Cornie 3: Empty
Cornie 4: Empty
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http://www.blacklabale.co.uk

Gruesome

Heater

Post by Gruesome » Thu Jun 05, 2008 12:59 pm

Thanks. I'll get it down from the loft and clean it up then!

CyberPaddy66

Post by CyberPaddy66 » Thu Jun 05, 2008 1:02 pm

Make sure you clean it thoroughly, I used one when I first started brewing and had 2 batches of vinegar because I couldn't clean it properly... put me off brewing for 20 years!

If you can find a bigger bucket then you could place your fermenting bucket in some water and heat the water with your fish tank heater = no need to sterilise :wink: also if it gets too hot the water should radiate off some of the heat 8)

Gruesome

Post by Gruesome » Thu Jun 05, 2008 2:53 pm

All cleaned, sterile and installed. I used the original suckers to mount it on the inside of the bin after sterilising my hand and rinsing well before putting it into the brew! I will leave the main heater on until tomorrow then check the temperature via a thermometer which is dangling permanently in the wort. I aim to get it between 18 and 21 degrees (as suggested). It doesn't have long to go now before transferring to the pressure barrel as I started it last Sunday but if it works ok, I will employ this method of heating for the next brew. I decided to put an insulating layer of foam under the fermenting bin for good measure.

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