I have a brew that was untouched in the keg for 5 weeks until yesterday, and after having 6 pints or so it is looking quite cloudy although it does taste good.
Can finings be added this late in the day? and as there are no hb shops near me the only finings I could get would be Beer Brite. I have not read great things about these, so would it be best to just forget about it and drink the stuff?
Finings
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Reg
- I do it all with smoke and mirrors
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If you've got this far and havn't dropped to the floor clutching your throat, then I think you may already know the answer. 
There are still things you can do at this late stage although there are any number of reasons for hazes in beer. Cloudiness as such is typically unsettled yeast however which can be a little hard on the digestion.
You say the beer is kegged, is the cask leaking in any way so that it's not achieving much pressure?
There are still things you can do at this late stage although there are any number of reasons for hazes in beer. Cloudiness as such is typically unsettled yeast however which can be a little hard on the digestion.You say the beer is kegged, is the cask leaking in any way so that it's not achieving much pressure?
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james_m_r