So, who's brewing what over Easter?

[duffname1969]

ive got a Tanglefoot recipe, had the grains and hops made up by worcesterhops delieved within 2 days ,
so will be starting friday or saturday half day mash then the next day the boil and sit the fermenter in a cold bath for a couple of hrs before adding yeast.

[Dennis King]

Going to brew saturday don't know what, might just do a hop use up brew.

[wortAndAll]

Put on a Better Brew Mild yesterday. 500 g spray malt 500g brewing sugar. IG 1.044.

No Coopers spew but it's definitely fermenting.

[Pinto]

Tomorrow is Tarweiber day ...

[Monkeybrew]

Tomorrow is Russian Imperial Blackout Stout day

[Pinto]

Tomorrow is Russian Imperial Blackout Stout day

[Pinto]

Tarweiber is bubbling away nicely Made with 900g of Golden Syrup and a 1/2 litre tea made with 12g crushed corriander seeds and 20g Bitter Curacao peel (incidentally, that went into the fermenter peel 'n' all) - I scaled down the add-ins at the last moment as I realised the kit was only a 15 litre brew (i was going 28g/50g) and i dont need it too overpowering

Nailed the OG spot on - 1.052 and pitched @ 22 degrees - nice krausen a mere 6 hours later

[Monkeybrew]

Tarweiber is bubbling away nicely Made with 900g of Golden Syrup and a 1/2 litre tea made with 12g crushed corriander seeds and 20g Bitter Curacao peel (incidentally, that went into the fermenter peel 'n' all) - I scaled down the add-ins at the last moment as I realised the kit was only a 15 litre brew (i was going 28g/50g) and i dont need it too overpowering

Nailed the OG spot on - 1.052 and pitched @ 22 degrees - nice krausen a mere 6 hours later

Sounds good Matey

I have set my RIS brew away tonight too

[Pinto]

Tarweiber is bubbling away nicely Made with 900g of Golden Syrup and a 1/2 litre tea made with 12g crushed corriander seeds and 20g Bitter Curacao peel (incidentally, that went into the fermenter peel 'n' all) - I scaled down the add-ins at the last moment as I realised the kit was only a 15 litre brew (i was going 28g/50g) and i dont need it too overpowering

Nailed the OG spot on - 1.052 and pitched @ 22 degrees - nice krausen a mere 6 hours later

Sounds good Matey

I have set my RIS brew away tonight too

Have you encountered the spew yet ?

[maevans]

My first brew in 7 years! New kit since the old one got left in my old student house by mistake. Coopers Aussie Lager kit.

[Pinto]

My first brew in 7 years! New kit since the old one got left in my old student house by mistake. Coopers Aussie Lager kit.

Welcome back to the dark side

[eammoncass]

just put my coopers draught into my brand new TT king keg and ive just put on a coopers IPA