Hi all
Has anyone noticed any changes (good or bad) since they changed to the new production method a while ago and reduced the volume of juice per kit? I usually shop at the £35 ish mark for my reds but have just "treated" myself to a couple of On the House kits with some birthday funds. I've done California Connoisseur/Beaverdale in the past and they were good but I'm wondering if the rebrand/changes have made them worse or not
Cheers Tom
California Connoisseur/On the House Red wine kits
- soupdragon
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