Old mead

For those making mead and related drinks
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Rookie
Even further under the Table
Posts: 2872
Joined: Fri Nov 23, 2007 5:30 pm
Location: Vancouver, WA, USA

Old mead

Post by Rookie » Thu Jan 24, 2019 12:02 am

I have one bottle left of an 18% cherry mead that I brewed 17 years ago. 😢
I'm just here for the beer.

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orlando
It's definitely Lock In Time
Posts: 6719
Joined: Thu Nov 17, 2011 3:22 pm
Location: North Norfolk: Nearest breweries All Day Brewery, Salle. Panther, Reepham. Yetman's, Holt

Re: Old mead

Post by orlando » Sat Jan 26, 2019 1:28 pm

Choose a special moment. :D
I am "The Little Red Brooster"

Fermenting:
Conditioning: California Dreaming
Drinking: Near Mild Heaven, From Russia With Love (RIS), Sweet Mild O'Mine (Reprise), All About That Bass

Up Next: Twist & Stout
Planning: Spring drinking beer.

Rookie
Even further under the Table
Posts: 2872
Joined: Fri Nov 23, 2007 5:30 pm
Location: Vancouver, WA, USA

Re: Old mead

Post by Rookie » Mon Apr 08, 2019 6:30 pm

Rookie wrote:
Thu Jan 24, 2019 12:02 am
I have one bottle left of an 18% cherry mead that I brewed 17 years ago. 😢
And one of an 18% raspberry mead that was brewed 15 years ago.
I'm just here for the beer.

WalesAles
Falling off the Barstool
Posts: 3272
Joined: Thu Jan 24, 2013 11:07 pm
Location: South Wales UK. Soon to be out of the EU

Re: Old mead

Post by WalesAles » Wed Apr 10, 2019 8:54 pm

Rookie,
Drink them both, right now!
Take pics (obviously).
Give us a side by side review, when you sober up a little bit! :D

WA

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