Hop burst Pale ale

[oblivious]

Thinking of brewing this next week, any comments would be help full, thanks

Hop burst Pale ale

O.G. 1.060 (23L)

Pale ale malt 4.35 kg (69%)
Munich malt 1.63kg (26%)
Crystal 55L 0.304kg (5%)

Hops (41 IBU’s)

Amarillo 33g 20min
Cascade 50g 20min

Amarillo 33g 10min
Cascade 33g 10min


Amarillo 33g 1min
Cascade 33g 1min

Yeast US-56

[Gurgeh]

pow!

that'll be a hop burst alright!

[oblivious]

I wonder is it over kill?

[bandit]

Youve got no bittering hops. They are all in the last 20 mins, how does that work?

[Gurgeh]

Youve got no bittering hops. They are all in the last 20 mins, how does that work?

it's a sh1tload in the last 20 mins, that's how.

That is the way crouch vale hop their brewers gold "a single late addition of hops" is what i was told.

[oblivious]

I am looking for some massive hop aroma and flavor

[deadlydes]

there was a slide show i saw called 'massive hop character'
i think its based on a Zymurgy artical

a quick google give this
http://www.irishcraftbrewer.com/communi ... 12dd1a83a5

the box at the bottom is the important bit

[steve_flack]

Youve got no bittering hops. They are all in the last 20 mins, how does that work?

http://www.mrmalty.com/late_hopping.htm

[smp465]

I love it, planning on doing some more of these late hop brews for the summer!

I can recommend that Evil Twin recipe in the mrmalty link above as well!

[Martin the fish]

That sounds really interesting.

Must have a go at something along these lines myself

[mysterio]

I hope you're all rich! think I'll have to choose between heating, eating or late hopping after the price increases

I did a lot of late hopping experimentation last year, Infact most of my brews I shovelled in between 100 & 200g (10 gallons) of Styrians at flame-out. Delicious

I don't mind Cascade but they do get a bit tiring after a while. I got a bit sick of the intense citrus/grapefruit about midway through my second cornie of SNPA.

[monk]

I hope you're all rich! think I'll have to choose between heating, eating or late hopping after the price increases

Just what I was thinking.

I don't mind Cascade but they do get a bit tiring after a while. I got a bit sick of the intense citrus/grapefruit about midway through my second cornie of SNPA.

I feel the same way, to an extent. The pale ale I just made with Amarillo for flavor and Glacier for aroma is NICE.

[Whorst]

That's how many brewers on the west coast infuse hop flavor and aroma. Shit load in the last 30 minutes of the boil. That recipe will be killer. You may want to begin adding at 30, then keep adding in small increments. Either way, that's going to be good to drink.

[Martin the fish]

I hope you're all rich!

Yep-I live in NZ so i'm rich in fresh air, open spaces, good fishing-free food, good hunting-free food, free water-it falls from the sky, crap beer-why i brew my own.

Can't get pom hops for love, money or drugs though