So I have 100g of fuggles I want to use so was thinking of doing an ESB, how does this look
Amount Item Type % or IBU
5000.00 gm Pale Malt, Maris Otter (5.9 EBC) Grain 90.09 %
500.00 gm Caramel/Crystal Malt - 80L (145.0 EBC) Grain 9.01 %
50.00 gm Chocolate Malt (886.5 EBC) Grain 0.90 %
35.00 gm Fuggles [5.40 %] (60 min) Hops 17.6 IBU
35.00 gm Fuggles [5.40 %] (30 min) Hops 13.5 IBU
30.00 gm Fuggles [5.40 %] (15 min) Hops 7.5 IBU
1 Pkgs English Ale (White Labs #WLP002) Yeast-Ale
Beer Profile
Est Original Gravity: 1.053 SG
Est Final Gravity: 1.015 SG
Estimated Alcohol by Vol: 4.97 %
Bitterness: 38.6
All fuggles ESB