Does this bitter recipe look ok

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beerlover1983

Does this bitter recipe look ok

Post by beerlover1983 » Sat Mar 15, 2014 11:57 am

Trying to do a basic bitter after a couple of brew disasters.

Does this recipe look ok using what i have at home for a 12lit final volume

2086.96 g Pale Malt, Maris Otter (3.0 SRM) Grain 1 94.6 %
104.35 g Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2 4.7 %
15.65 g Chocolate Malt (450.0 SRM) Grain 3 0.7 %
17.22 g Goldings, East Kent [6.09 %] - Boil 60.0 Hop 4 22.7 IBUs
7.30 g Goldings, East Kent [6.09 %] - Boil 30.0 Hop 5 7.4 IBUs
7.30 g Goldings, East Kent [5.00 %] - Steep/Whi Hop 6 0.0 IBUs

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DeGarre
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Re: Does this bitter recipe look ok

Post by DeGarre » Sat Mar 15, 2014 1:26 pm

Looks good to me.

Rookie
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Re: Does this bitter recipe look ok

Post by Rookie » Sat Mar 15, 2014 4:30 pm

That'll work. Which yeast were you planning on using?
I'm just here for the beer.

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seymour
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Re: Does this bitter recipe look ok

Post by seymour » Sat Mar 15, 2014 4:54 pm

+1

Goldings is great, but a little Challenger and/or Fuggles mixed-in with all those Goldings would be glorious.

Happy brewing!
Last edited by seymour on Sun Mar 16, 2014 1:08 am, edited 1 time in total.

beerlover1983

Re: Does this bitter recipe look ok

Post by beerlover1983 » Sat Mar 15, 2014 8:36 pm

Rookie wrote:That'll work. Which yeast were you planning on using?
prob nottingham

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