Screaming Monkey IPA

[Oli1979]

So here is the recipe for the screaming monkey, as requested by a fellow home brewer from Morley homebrew bottle swap meet.
Recipe:


Screaming monkey IPA
Style: American IPA OG: 1.063
Type: All Grain FG: 1.010
Rating: 0.0 ABV: 6.94 %
Calories: 203 IBU's: 63.26
Efficiency: 75 % Boil Size: 26.31 L
Color: 6.0 SRM Batch Size: 23.00 L
Boil Time: 60 minutes

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Fermentation Steps
Name Days / Temp
Primary 14 days @ 20.0°C
Bottle/Keg 14 days @ 24.0°C
Secondary 7 days @ 21.0°C

Grains & Adjuncts
Amount Percentage Name Time Gravity
5.50 kg 87.72 % Pale Malt, Maris Otter 90 mins 1.038
0.50 kg 7.97 % White Wheat Malt 90 mins 1.040
0.25 kg 3.99 % Hoepfner Carapils 90 mins 1.036
20.00 g 0.32 % Carafa II 90 mins 1.032

Hops
Amount IBU's Name Time AA %
15.00 g 25.34 Columbus (Tomahawk) 60 mins 17.90
5.00 g 5.43 Centennial 60 mins 11.50
15.00 g 15.35 Columbus (Tomahawk) 20 mins 17.90
15.00 g 8.08 Centennial 15 mins 11.50
20.00 g 4.72 Amarillo Gold 10 mins 6.90
20.00 g 4.33 Centennial 5 mins 11.50
20.00 g 0.00 Amarillo Gold 0 mins 6.90
35.00 g 0.00 Centennial 0 mins 11.50
20.00 g Centennial 7 days 10.00
10.00 g Columbus (Tomahawk) 7 days 17.90

Yeasts
Amount Name Laboratory / ID
1.00 pkg American Ale Wyeast Labs 1056

Additions
Amount Name Time Stage
1.00 oz Irish Moss 15 mins Boil

Mash Profile
(none)

Carbonation
(none)

Notes


http://www.iBrewMaster.com Version: 2.780

[seymour]

Looks great! I've really enjoyed several beers lately with Columbus at the very beginning and very end like that. Well played.

[Clibit]

I'm a big fan of Columbus at the start and end too, great hop.

Great looking recipe.