Festival summer glory recipe

[marcarm]

I've recently moved on to making BIAB from kits. I made the summer glory ltd edition over the summer and it was blooming lovely, so was thinking I might try and replicate it, but have no idea where to start.

The box says that it has cascade and crystal hops, and it also came with elder flowers.

I've only made clone recipes from beer smith so far, so no idea what grains to use to try and replicate this as close as possible.

Any ideas about how I can make this beer?

[marcarm]

Just had a play with Beersmith, how does this sound? I'm not sure on how much elderflower to use though, or whether the dryhop additions are enough?

Amt Name Type # %/IBU
4.50 kg Pale Malt, Maris Otter (5.9 EBC) Grain 1 90.9 %
0.45 kg Caramel/Crystal Malt - 40L (78.8 EBC) Grain 2 9.1 %
4.00 g Apollo [17.00 %] - Boil 60.0 min Hop 5 8.7 IBUs
19.00 g Amarillo Gold [8.50 %] - Boil 60.0 min Hop 4 20.6 IBUs
28.35 g Cascade [5.50 %] - Boil 15.0 min Hop 7 9.9 IBUs
21.00 g Cascade [5.50 %] - Flame out 0.0 min Hop 3 0.0 IBUs
28.35 g Cascade [5.50 %] - Dry Hop 0.0 Days Hop 10 0.0 IBUs
5.02 g Irish Moss (Boil 15.0 mins) Fining 6 -
1.0 pkg SafAle English Ale (DCL/Fermentis #S-04) [23.66 ml] Yeast 8 -
25.09 g Elderflowers (Secondary 3.0 days) Flavor 9 -