Partigyle Body

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quixoticgeek

Partigyle Body

Post by quixoticgeek » Mon Jan 04, 2016 2:52 am

I'm pondering a partigyle brew. I have concerns that the smaller beer will lack body. Does anyone have any suggestions on how to increase body in the second runnings?

Thanks

J

Mr. Dripping

Re: Partigyle Body

Post by Mr. Dripping » Mon Jan 04, 2016 10:27 am

After taking your first runnings out, you could add in some speciality grains and sparge them through.....carapils maybe?

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Kyle_T
Mild King
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Joined: Mon Apr 21, 2014 12:08 pm
Location: Essex

Re: Partigyle Body

Post by Kyle_T » Mon Jan 04, 2016 12:40 pm

Have a large grain bill and slightly higher mash temp.
My Ridleys' Brewery Blog:
http://www.theessexbrewer.wordpress.com

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