I have been putting together a recipe for Broadside, the bottled version at 6.3%
From research I have got what i hope is a fairly close grain bill and hop bill.
I will try and get some yeast from either the Broadside cask version, which I have being delivered or else Ghost Ship.
The main missing link I have now is a reasonable stab at the Water Profile that they use and was wondering if anyone has any ideas?
I know Orlando did quite a bit of work developing Ghost Ship a few years ago but don't see any reference to water.
Adnams recipes and Southwold Water
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Dennis King
- Telling everyone Your My Best Mate
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Re: Adnams recipes and Southwold Water
I know Adnams is duel strain and I believe one dominates if repitched after just a few generations how that applies to their mini kegs I don't know.
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Galena
- Steady Drinker
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- Location: Peak District Derbyshire, nearest breweries: Taddington, Whim, Peak Ales, Thornbridge, Buxton
Re: Adnams recipes and Southwold Water
yes it is believed to be duel strain when propogated from the mini casks, myu real question is about the water though......Dennis King wrote: ↑Thu Aug 20, 2020 6:25 pmI know Adnams is duel strain and I believe one dominates if repitched after just a few generations how that applies to their mini kegs I don't know.
Re: Adnams recipes and Southwold Water
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