Bitter recipe
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seymour
- It's definitely Lock In Time
- Posts: 6390
- Joined: Wed Jun 06, 2012 6:51 pm
- Location: Los Alamos, New Mexico, USA
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Re: Bitter recipe
BUMP. So, how's it drinking?
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Skittlebrau
Re: Bitter recipe
Pretty much gone! Tasted pretty Scottish with an undertone of... slightly strange. Was a lovely beer all in all, but I wouldn't use that yeast for it again. Cleared beautifully though.
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Skittlebrau
Re: Bitter recipe
Bearing in mind this ended up with T-58 as the Wyeast didn't take off.