Books?

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johnmac
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Books?

Post by johnmac » Fri May 19, 2006 7:44 pm

Can anyone recommend a book for all grain recipes? I have the Dave Line book. Is that the best? Is there a source of recipes online? Thanks.

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Jim
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Post by Jim » Fri May 19, 2006 8:08 pm

I have a book called 'Real Ales for the Home Brewer' by Marc Ollosson. It has a good variety of recipies in it, the majority of which are clones of commercial beers.

I've made a few from it, and I seem to recall the 'Castle Eden Ale' clone was quite nice.

http://www.amazon.com/gp/product/185486 ... e&n=283155

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Post by Horden Hillbilly » Fri May 19, 2006 8:42 pm

I have the CAMRA books "Home Brewing" by Graham Wheeler and "Brew your own real ale at home" by Graham Wheeler & Roger Protz, in addition to the 2 books already mentioned here.

The "Home Brewing" book mainly concentrates on the home brewing process in depth, covering kits, malt extract & ag, and has a few pages of extract & ag recipies, while the "Brew your own real ale at home" has loads of cloned recipies for malt extract & ag.
It does not describe the brewing process in depth as "Home Brewing" but still has enough info for a total beginner (ie. me a few years ago!)

Both books are excellent imho.

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Reg
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Post by Reg » Fri May 19, 2006 8:50 pm

QUOTE (Horden Hillbilly @ May 19 2006, 07:42 PM) I have the CAMRA books "Home Brewing" by Graham Wheeler and "Brew your own real ale at home" by Graham Wheeler & Roger Protz, in addition to the 2 books already mentioned here.

The "Home Brewing" book mainly concentrates on the home brewing process in depth, covering kits, malt extract & ag, and has a few pages of extract & ag recipies, while the "Brew your own real ale at home" has loads of cloned recipies for malt extract & ag.
It does not describe the brewing process in depth as "Home Brewing" but still has enough info for a total beginner (ie. me a few years ago!)

Both books are excellent imho.
I have these two plus the Dave Line. They're all very good.

tribs

Post by tribs » Fri May 19, 2006 8:59 pm

I have http://www.amazon.co.uk/exec/obidos/tg/ ... 68-2615839 by Mark and Tess Szamatulski. It has some excellent recipes. Clone Brews by the same authors is quite good too.

Its from the US so some of the ingredients can be a little difficult to get hold of but H&G carry most of them.

http://www.amazon.com/gp/sitbv3/reader/ ... 0970344252 is a preview of the book. Go to the Index and take a look what recipes are in it. Its a little hard to read but you can make them out.

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Post by johnmac » Fri May 19, 2006 9:16 pm

Jim, is the Marc Ollosson book American or UK?

(Even the mention of Castle Eden makes me feel ill, after what it did to me one night in 1986!)

Bigster

Post by Bigster » Fri May 19, 2006 10:31 pm

Oh dear - over indulgence or the old classic 'it must have been a dodgy pint' :lol:

full malty

Post by full malty » Fri May 19, 2006 11:07 pm

QUOTE (johnmac @ May 19 2006, 06:44 PM) Can anyone recommend a book for all grain recipes? I have the Dave Line book. Is that the best? Is there a source of recipes online? Thanks.
The 'Durden Park' book is excellent, in my opinion. I like the simplicity of the recipes.

Old British Beers and How to Make Them
http://www.beerinnprint.co.uk/descripti ... rodid=1025
Seven quid.

Learned a lot from this book.

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Jim
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Post by Jim » Sat May 20, 2006 7:53 am

QUOTE (johnmac @ May 19 2006, 09:16 PM) Jim, is the Marc Ollosson book American or UK?

(Even the mention of Castle Eden makes me feel ill, after what it did to me one night in 1986!)
Its UK. The guy who wrote it runs (or ran??) a homebrew shop in Bridgend. Apparently they used to try out the recipes on the customers! :P

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Andy
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Post by Andy » Sat May 20, 2006 8:27 am

QUOTE (full malty @ May 19 2006, 11:07 PM) The 'Durden Park' book is excellent, in my opinion.  I like the simplicity of the recipes.

Old British Beers and How to Make Them
http://www.beerinnprint.co.uk/descripti ... rodid=1025
Seven quid.

Learned a lot from this book.
The recipes from the 2nd edition of the Durden book are on the interweb

http://www.countybeermakers.org.uk/oldb ... dbeers.htm

B)

They are pretty wacky recipes though!

full malty

Post by full malty » Sat May 20, 2006 3:19 pm

QUOTE (andy @ May 20 2006, 07:27 AM) QUOTE (full malty @ May 19 2006, 11:07 PM) The 'Durden Park' book is excellent, in my opinion.  I like the simplicity of the recipes.

Old British Beers and How to Make Them
http://www.beerinnprint.co.uk/descripti ... rodid=1025
Seven quid.

Learned a lot from this book.
The recipes from the 2nd edition of the Durden book are on the interweb

http://www.countybeermakers.org.uk/oldb ... dbeers.htm

B)

They are pretty wacky recipes though!
What do you find whacky about the recipes ?

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Andy
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Post by Andy » Sat May 20, 2006 6:02 pm

QUOTE (full malty @ May 20 2006, 03:19 PM) What do you find whacky about the recipes ?
The strength mainly B)

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