partial mash recipes
partial mash recipes
I've got chance to go to shop on Saturday and want to do a partial mash. I've already got 1.5kg of pale malt extract. Can anyone suggest a recipe for a bitter, about 4.5% ish
I would bump up the extract to about 2.5kg - 3kg (use amber/medium, not more pale)
Steep 500g of CaraPils, add extract, throw in 2oz goldings for 60 min
Something very basic but still tastes great (I've just finished off a barrel on Wednesday)
OG 1.052
FG 1.013
IBU 47
ABV 5.0 %
SRM 7
Specifics
Boil Volume 3 gallons
Batch Size 5 gallons
Yeast 75% AA
Steep 500g of CaraPils, add extract, throw in 2oz goldings for 60 min
Something very basic but still tastes great (I've just finished off a barrel on Wednesday)
OG 1.052
FG 1.013
IBU 47
ABV 5.0 %
SRM 7
Specifics
Boil Volume 3 gallons
Batch Size 5 gallons
Yeast 75% AA