I have the following ingredents lefts over from my first couple of AG's
Hop's:
Styrian Goldings 25g
Fuggles 40g
Northern brewer 65g
Progress 30g
Goldings 50g
Grains:
Chocolate 340g
Carapils 280g
Crystal 485g
Pale Malt 2898g
Yeast:
Nottingham
Other stuff:
1.5kg Beer kit enhanser
1.5kg tin of Coopers Ale
What do you think i could do with it.
Using left overs up
Re: Using left overs up
What about a Hobgoblin type/dark ale brew. I've had a rake and I found this which incorporates quite a bit of your ingredients.
You will need a little bit more pale malt, but you're bound to be buying some more anyway.
For the 15min addition of 40g of Styrians use your Fuggles instead, they are quite simlilar, you could even chuck your 50g of Goldings in at flameout for a good aroma.
Use your Nottingham yeast, mash at 66/67C for a malty, full bodied drink.
You will need a little bit more pale malt, but you're bound to be buying some more anyway.
For the 15min addition of 40g of Styrians use your Fuggles instead, they are quite simlilar, you could even chuck your 50g of Goldings in at flameout for a good aroma.
Use your Nottingham yeast, mash at 66/67C for a malty, full bodied drink.
-
frany8472
Re: Using left overs up
The last brew i did was a hobgoblin. i just kegged it yesterday. it smelt and tasted wonderful. cant wait till its aged 
what other brews could i do. not too fussed about using the chocolate malt. this time i would like somthing fairly hoppy. and not too dark. about 4% would be good. dosnt have to be a 23 ltr brew if there isnt enough pail malt
what other brews could i do. not too fussed about using the chocolate malt. this time i would like somthing fairly hoppy. and not too dark. about 4% would be good. dosnt have to be a 23 ltr brew if there isnt enough pail malt-
boingy
Re: Using left overs up
You've got enough hops there for 3 or 4 batches, but only enough grain for one batch plus the kit.
I suggest you make the kit up with an appropriate amount of the beer kit enhancer.
Then I would be inclined to use the pale, carapils and half the crystal to make a 4 gallon batch (depending how strong you want it and on your efficiency) of Ordinary Bitter. Add 20 to 30 IBUs of hops. I'm not on my usual PC atm so I can't use Promash to check the numbers but I may get back to Promash later, depending how my re-format goes.....
I suggest you make the kit up with an appropriate amount of the beer kit enhancer.
Then I would be inclined to use the pale, carapils and half the crystal to make a 4 gallon batch (depending how strong you want it and on your efficiency) of Ordinary Bitter. Add 20 to 30 IBUs of hops. I'm not on my usual PC atm so I can't use Promash to check the numbers but I may get back to Promash later, depending how my re-format goes.....