Northern Brown Ale

[deadlydes]

own recipe

4.7kg marris 89.5%
150g crystal 2.9%
50g chocolate 1%
50g roast barley 1%
200g malted wheat 3.8%
100g torrified wheat 1.9%

mash at 66C with 16l water
no water treatment apart from campdon

hops:
12g first gold (8.2%) 60mins
12g progress (6%) 60mins
10g first gold 15mins
10g progress 15mins
5g first gold flame out
5g progress flame out

IBU = 25.9

yeast-thames 1275

24l at 1052 FG = 1010

brewed 18/11 kegged 25/11 tasted 13/12 and tastes great.