Does anyone have any recommendations on recipes for either of these beers?
I know the Double Stout mentions brown and black malts but I am at a lost for recipes.
I was thinking for the stout something like the below:
83% Maris Otter
10.5% brown malt
6.5% black patent
with a bittering addition of Northern Brewer to get around 30 IBUs
Any help would be great.
Hook Norton Double Stout or Twelve Days recipe help.
- FlourPower
- Hollow Legs
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- Joined: Sat Jan 24, 2009 7:53 pm
Re: Hook Norton Double Stout or Twelve Days recipe help.
If anyone does have the twelve days recipe I would very much be making a literal shed load of it!
Drinking: Turbo Cider, Black Rain Stout, Jotun Killer Double Stout, Apple Wine, AG#1 F.A.G,
Fermenting: Bramble Wine
Conditioning: Blueberry Jam Mead, Gales Mead, HLM EPIC FORCE Methegln, Tropical Juice TC on an orange mead slurry, AG#2 S.L.A.G.
Waiting for Space: Muntons Conn: Bock
Fermenting: Bramble Wine
Conditioning: Blueberry Jam Mead, Gales Mead, HLM EPIC FORCE Methegln, Tropical Juice TC on an orange mead slurry, AG#2 S.L.A.G.
Waiting for Space: Muntons Conn: Bock