Does anybody have sugested ingredients IBUs etc for this ale, or a recipe? A pal of mine here in France mentioned that this is an ale he particularly liked, so I'd like to have a go for him. I'm not experienced enuf to have a go at putting a recipe together meself!
Ta chaps!
Steve
Shepherd Neame Early Bird
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yogester
Re: Shepherd Neame Early Bird
The latest issue of BEER says about Early Bird:-
Early Bird is "light, malty and smooth". The malt sweetness is a foil to the spiciness of early season Kentish hops. Senior Brewer Stewart Main says "The classic spring beer is a lighter pale beer with not too high a gravity and a generous amount of fragrant hops."
Early Bird is "light, malty and smooth". The malt sweetness is a foil to the spiciness of early season Kentish hops. Senior Brewer Stewart Main says "The classic spring beer is a lighter pale beer with not too high a gravity and a generous amount of fragrant hops."