McEwans Export

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Brew4

McEwans Export

Post by Brew4 » Thu Sep 15, 2011 12:04 pm

Hi,

Anybody have a recipe for a version of McEwans Export?

Thanks

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Capper20
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Re: McEwans Export

Post by Capper20 » Mon Sep 19, 2011 11:30 pm

This is good stuff. Tesco do it for £1.50 if you can't get a recipe.

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seymour
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Re: McEwans Export

Post by seymour » Thu Apr 04, 2013 10:50 pm

An old thread, but still unanswered which cannot be tolerated. :)

Here's the answer Norm gave in another thread:
Normski wrote:There is a recipe for McEwans Export in Dave Lines book, the recipe is from 1978.
So you will need to adjust a fair bit, But I thought you might find it a useful starting point.

I would have thought there was some roast barley?

25L
3Kg Pale Malt
500g Flaked Barley
15g Black malt

500g Soft Brown Sugar

60g Hallertau hops
30g hop extract
In a separate "Scottish Heavy" thread, Ron Pattinson of "Shut Up About Barclay Perkins" blog fame, shared this historical recipe (I reformatted some spacing issues)
patto1ro wrote:5th Aug 1965 Maclay 80/-

OG 1040
FG 1013
ABV 3.57
App. Attenuation 65.71%

Grainbill:
74.91% - pale malt
7.68% - no. 1 sugar
3.48% - DCS sugar
11.52% - flaked maize

Mash @ 157º F

Hops:
2.25 oz English & Styrian Goldings

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