I was going to use US 05, is that right? I also have some 04.
Yeast?
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Skittlebrau
Re: Yeast?
I think either will work, but in my admittedly limited experience, US-05 will favour hop flavours more whereas S-04 will be maltier. If you're after tasting plenty of the honey then S-04 might be the better bet, but I'd give others a chance to correct me... I wouldn't want to give you a bum steer.
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Twistedfinger
- Hollow Legs
- Posts: 366
- Joined: Wed Nov 10, 2010 10:35 pm
- Location: From Darlo living in Bolton and feeling damp !
Re: Yeast?
S04...super fast and a clean profile that might leave some of the honey flavour to make it through.
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Monkeybrew
- Telling everyone Your My Best Mate
- Posts: 4104
- Joined: Wed Apr 13, 2011 9:53 pm
- Location: Essex
Re: Yeast?
Sorry to jump on your post, but I've just started playing with Beer Engine and wondered if you are using the default hop utilisation setting?
FV:
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%
Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%
On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%
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Uncle Joshua
Re: Yeast?
Monkeybrew wrote:Sorry to jump on your post, but I've just started playing with Beer Engine and wondered if you are using the default hop utilisation setting?
Not sure I know where to find thw answer to that?