"Bitter" with malt character and a BIG hop hit

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Skittlebrau

"Bitter" with malt character and a BIG hop hit

Post by Skittlebrau » Wed Jun 27, 2012 1:15 am

Threw this together out of a desire to experiment. I reckon it should slay! I think this is enough hops to stand up to S-04 - hoping that it'll end up nicely balanced. What do others think?

Rumplefuggly
Special/Best/Premium Bitter

Recipe Specs
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Batch Size (L): 25.0
Total Grain (kg): 4.250
Total Hops (g): 160.00
Original Gravity (OG): 1.040 (°P): 10.0
Final Gravity (FG): 1.010 (°P): 2.6
Alcohol by Volume (ABV): 3.93 %
Colour (SRM): 9.3 (EBC): 18.4
Bitterness (IBU): 37.8 (Average)
Brewhouse Efficiency (%): 75
Boil Time (Minutes): 60

Grain Bill
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3.550 kg Low Colour Maris Otter Malt (83.53%)
0.300 kg Wheat Malt (7.06%)
0.250 kg Crystal 30 (5.88%)
0.150 kg Chocolate, Pale (3.53%)

Hop Bill
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40.0 g Fuggles Leaf (3.82% Alpha) @ 60 Minutes (Boil) (1.6 g/L)
20.0 g Columbus Leaf (16.5% Alpha) @ 15 Minutes (Boil) (0.8 g/L)
25.0 g Columbus Leaf (16.5% Alpha) @ 5 Minutes (Boil) (1 g/L)
75.0 g Columbus Leaf (16.5% Alpha) @ 60 Minutes (Aroma Steep) (3 g/L)

Misc Bill
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Single step Infusion at 67°C for 90 Minutes.
Fermented at 20°C with Safale S-04


Recipe Generated with BrewMate

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