LACTOSE IN STOUT

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louiscowdroy

LACTOSE IN STOUT

Post by louiscowdroy » Thu May 09, 2013 1:33 pm

Can anyone please help.

Trying the Milk Stout recipe today......have 500g of Lactose Milk Sugar. Question is:

When do you add it???

Any help would be totally appreciated.....

Louis
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Dave S
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Re: LACTOSE IN STOUT

Post by Dave S » Thu May 09, 2013 2:36 pm

louiscowdroy wrote:Can anyone please help.

Trying the Milk Stout recipe today......have 500g of Lactose Milk Sugar. Question is:

When do you add it???

Any help would be totally appreciated.....

Louis
I've just looked at a couple of recipes and they both reckon last 15 mins of boil and a quantity of around 500 g.
Best wishes

Dave
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louiscowdroy

Re: LACTOSE IN STOUT

Post by louiscowdroy » Thu May 09, 2013 2:38 pm

Thank buddy, much appreciated.

Louis
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seymour
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Re: LACTOSE IN STOUT

Post by seymour » Thu May 09, 2013 3:42 pm

Dave S wrote:
louiscowdroy wrote:Can anyone please help.

Trying the Milk Stout recipe today......have 500g of Lactose Milk Sugar. Question is:

When do you add it???

Any help would be totally appreciated.....

Louis
I've just looked at a couple of recipes and they both reckon last 15 mins of boil and a quantity of around 500 g.
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