hi its my first stab a an 90l biab brew batch sparge
recipe is
5 packs of dry kolsch yeast
16.5 kg muntons pilsner malt
1.5 kg of meladonium malt
66g magnum hops 60min
100g sazz 30min
100g sazz 10min plus 3portofloc
done for cost and 4 corny brew size
any thoughts
pilsnerish recipes
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Re: pilsnerish recipes
Should be good, although I'd go less on the meladonium (melanoidin?).brewpete wrote: ↑Mon Oct 09, 2017 10:49 pmhi its my first stab a an 90l biab brew batch sparge
recipe is
5 packs of dry kolsch yeast
16.5 kg muntons pilsner malt
1.5 kg of meladonium malt
66g magnum hops 60min
100g sazz 30min
100g sazz 10min plus 3portofloc
done for cost and 4 corny brew size
any thoughts
A long time ago I read somewhere that some brewers that brew kolsch and pilsner use the same recipe for both except for the yeast.
I'm just here for the beer.