Recommend a book for a newbie brewer.
Recommend a book for a newbie brewer.
Hi All,
I am in the process of writing an article about starting up home-brewing and I was wondering what books people would recommend, for a complete newbie.
I think Palmer's How to Brew is great, but it has the disadvantage of being American, so the units are all in US archaic. Can anyone recommend a book from this side of the Atlantic? One with metric units in it?
Thanks,
Séan
I am in the process of writing an article about starting up home-brewing and I was wondering what books people would recommend, for a complete newbie.
I think Palmer's How to Brew is great, but it has the disadvantage of being American, so the units are all in US archaic. Can anyone recommend a book from this side of the Atlantic? One with metric units in it?
Thanks,
Séan
The Wheeler book is generally seen as the bible on this side of the Atlantic. Some parts are a bit out of date (especially regarding equipment) and some parts some people would disagree with but it's still a good book.
I think it's out of print at the mo though but Graham is apparently thinking of doing a new edition. It does sometimes pop up on ebay.
http://www.amazon.co.uk/Camra-Guide-Bre ... F8&s=books
I think it's out of print at the mo though but Graham is apparently thinking of doing a new edition. It does sometimes pop up on ebay.
http://www.amazon.co.uk/Camra-Guide-Bre ... F8&s=books
I personally don't know of a book that I would recommend to a complete novice. The books that I have seen aimed at the novice are either completely innacurate or out of date
If you were planning to add links to your article why not link to the Hints and tips page on this site or to DaaB's site ?
They both have excellent advice for the begginer and aren't going to cost them anything either
Just my point of view

If you were planning to add links to your article why not link to the Hints and tips page on this site or to DaaB's site ?
They both have excellent advice for the begginer and aren't going to cost them anything either

Just my point of view

I have to say that the best brewing book I've got is 'Radical Brewing' by Randy Mosher. It's not really a beginners book - more intermediate and above
http://www.amazon.co.uk/Radical-Brewing ... F8&s=books
http://www.amazon.co.uk/Radical-Brewing ... F8&s=books
This is a tad lame, as there only used copies available, but this book got me going and I'd recommend it …
http://www.amazon.co.uk/Great-Beers-Wor ... F8&s=books
It covers kit brewing and AG brewing equally thoroughly, along with recipes for the main types of ale and lager, and in metric.
http://www.amazon.co.uk/Great-Beers-Wor ... F8&s=books
It covers kit brewing and AG brewing equally thoroughly, along with recipes for the main types of ale and lager, and in metric.
I love Palmers HTB, not sure if your's is an older verion GuildofEvil but my 2006 edition has both metric & imperial units in it. He explains how to carry out metric IBU calculations, only thing that is 100% still in US imperial is the AG efficiency calcs in Points/lb/Gal which is annoying.
I'd certainly recommend people to do as much reseach they can on the internet. I'd already got the grips of most of the brewing techniques this way before buying a book - but the book certainly helped clarify a few things i.e. recipes
This forum has certainly been a great help.
Frothy
I'd certainly recommend people to do as much reseach they can on the internet. I'd already got the grips of most of the brewing techniques this way before buying a book - but the book certainly helped clarify a few things i.e. recipes

Frothy
Got to say I go by Wheeler (and would also add in his British Real Ale at Home and Classic European Beers at home - although more "intermediate" there are repeats in summary of the basics in the earleir book). Also agree re the Dave Line Books and find his style more readable - but imperial / metric conversions are a bind.
Whether or not Wheeler does a new book remains to be seen, though what you've highlighted GOE is the need for something accessible, comprehensive and practical to help budding brewers to take the plunge
... maybe you should think bigger than an article - do a book!
Or compile / edit a series of articles! ... there's plenty of talent here
What I've found most useful (now on all grain 46) is an introduction to the basics then support to help me problem solve with my equipment / brewspace / temperatures / storage ... Etc. Got to say the best resources so far have been this forum (browsing old posts as well as live issues) and CBA
Go for it!
T
Whether or not Wheeler does a new book remains to be seen, though what you've highlighted GOE is the need for something accessible, comprehensive and practical to help budding brewers to take the plunge



Go for it!
T
I have heard bad reports about Homebrewing for Dummies. Apparently some of the information is a bit dodgy.
I agree that the internet is a much better way of learning how to brew than buying a book. I have a few books myself, ranging from How to Brew, to Brew like a Monk, with quite a few in between, but I don't know of a book, that is in print, I would recommend to a beginner, on this side of the Atlantic.
Maybe I will write a book...

I agree that the internet is a much better way of learning how to brew than buying a book. I have a few books myself, ranging from How to Brew, to Brew like a Monk, with quite a few in between, but I don't know of a book, that is in print, I would recommend to a beginner, on this side of the Atlantic.
Maybe I will write a book...


Wait, I'm confused. What's wrong with Papazain? Too out of date? I thought it was a fantastic, funny, easy to read book structured perfectly for a novice.
http://www.amazon.com/New-Complete-Joy- ... 0380763664
http://www.amazon.com/New-Complete-Joy- ... 0380763664