I don't have any gear for cooling my kegs in this very un-British hot weather.
However, I did try freezing my glass last night (down to about -24C according to the display on the freezer) and it was remarkably effective.
The only trouble is you have to freeze a glass for every pint you drink, and I only have a 4 drawer freezer and about 10 pint glasses . What do you folks do about cooling?
Cooling beer from a barrel