Alkalinity level for this brew

(That's water to the rest of us!) Beer is about 95% water, so if you want to discuss water treatment, filtering etc this is the place to do it!
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rob-63

Re: Alkalinity level for this brew

Post by rob-63 » Mon Jul 20, 2015 9:16 am

Jocky wrote:Paul at THBS says that he thinks the brown malt I purchased this week will have come from Warminster, and so would be in the range of 90-130 EBC - the packet is wrong.
Thanks Jocky. I was just about to buy some more brown malt for this one, but will now go ahead with what I already have.
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