Yeah, I reckon you're probably right mate. I can feel the H2SO4 destined for drain cleaning duties. And also, if it ain't broke, why fix it.orlando wrote:Dave S wrote:Yes I use Phosphoric too - works really well. If it's the Brupacs one you've seen, although it doesn't say on the bottle, I've had confirmation from one of their lab guys that it's 75%. I was thinking of trying sulphuric but I might be creating an unnecessary headache for myself.Wezzel wrote:Thanks, I haven't considered phosphoric acid and I see it is available from the Home Brew Shop too.
Headaches are the least of your worries.
Domestic chores & CRS
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- Even further under the Table
- Posts: 2514
- Joined: Sun Apr 01, 2012 5:38 pm
- Location: Wirral, Merseyside
Re: Domestic chores & CRS
Best wishes
Dave
Dave
-
- Even further under the Table
- Posts: 2514
- Joined: Sun Apr 01, 2012 5:38 pm
- Location: Wirral, Merseyside
Re: Domestic chores & CRS
My pales were always on the harsh side too. You should notice a marked improvement with Bru 'n WaterWezzel wrote:Thanks Martin. That pretty much confirms what Eric posted and helps to clarify my confusion between hardness and alkalinity.
Not a substitute for deionised water but preferable to using our very hard tap water.![]()
As an aside, many thanks for the spreadsheet. I think I have more or less got the measure of it now and looking forward to brewing a pale ale with it next week. I'm going for a simple SMASH. Copper Dragon Golden Pippin using M.O. and cascade. In the past my pale ales have been a little astringent. I have high hopes for this one.
Best wishes
Dave
Dave