For my first attempt im very happy with the outcome.
It tastes like McEwans but alot easier going, also got a fruity edge to it. Brewed from a woodfordes kit with brand name yeast (not the stuff supplied with the kit). Its also fizzy, normal?
Two questions before I post pics, the keg I have. Do I have to take the rubber bit off on top of the keg for easier pouring? Is it normal for my twice cleaned/sterilized ferm bucket to still smell of wort?





I'll post more pics on the day of the BBQ.