Grolsh All Grain

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bujjiammulu

Grolsh All Grain

Post by bujjiammulu » Sat May 15, 2010 8:06 am

Grolsh All Grain

Description:

Grolsh is a beer from Holland and is considered a Pilsner.
Size:

* 5 gallon

Ingredients:

* 10.25 Lb. German 2 row Pilsner
* 4 oz. German 2-row
* 2 oz. German Munich
* 3/4 oz. Northern Brewer Hops
* 1/4 oz. Hallertau Hersbrucker
* 1 tsp. Irish Moss
* 1/2 oz. Czeck Saaz
* Wyeast2042 Danish Lager Yeast
* 3/4 cup Corn sugar

Brewing Instructions:

Mash all grain at 150f for 90 min. Sparge with 168f water and accunulate 4 gallons. Bring to a boil and add the Norther Brewers. Total boil is 90 min. After 75 min add the Hallertau and Irish moss. Boil for 5 min. and add the Saaz.Cool and pitch yeast. Ferment at abou 45f.since this is a lager.Bottle with orn sugar.
Fermentation:

* 1 week @ 45F

* O.G.-1.055
* F.G.-1.012
* Alcohol-5.5%

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floydmeddler
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Re: Grolsh All Grain

Post by floydmeddler » Sun May 16, 2010 7:06 pm

Who are you bujjiammulu??

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Horden Hillbilly
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Re: Grolsh All Grain

Post by Horden Hillbilly » Sun May 16, 2010 7:35 pm

floydmeddler wrote:Who are you bujjiammulu??
He/it was a spammer with links to Christan Dating, Wedding favours, steroids, etc in the signature.

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TC2642
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Re: Grolsh All Grain

Post by TC2642 » Sun May 16, 2010 7:39 pm

Horden Hillbilly wrote:
floydmeddler wrote:Who are you bujjiammulu??
He/it was a spammer with links to Christan Dating, Wedding favours, steroids, etc in the signature.
A roided out bible basher. Sounds like a barrel of laughs.
Fermenting -!
Maturing - Lenin's Revenge RIS
Drinking - !
Next brew - PA
Brew after next brew - IPA

unclepumble

Re: Grolsh All Grain

Post by unclepumble » Sun May 16, 2010 8:38 pm

And to add there are no saaz hops in grolsch I can assure you, & it uses a unique strain of yeast therefore you won't get the correct results even if the recipe was anything like that.

UP

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