After supping a few of these over Christmas,this is tomorrows brew.
The first of 2014
Recipe Specs
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Batch Size (L): 23.0
Total Grain (kg): 5.500
Total Hops (g): 150.00
Original Gravity (OG): 1.056 (°P): 13.8
Final Gravity (FG): 1.013 (°P): 3.3
Alcohol by Volume (ABV): 5.61 %
Colour (SRM): 9.7 (EBC): 19.1
Bitterness (IBU): 45.3 (Average)
Brewhouse Efficiency (%): 75
Boil Time (Minutes): 60
Grain Bill
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5.000 kg Pale Malt (90.91%)
0.250 kg Candi Sugar, Clear (4.55%)
0.100 kg Aromatic Malt (1.82%)
0.100 kg Flaked Oats (1.82%)
0.050 kg Black Malt (0.91%)
Hop Bill
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10.0 g Columbus Leaf (17.1% Alpha) @ 60 Minutes (Boil) (0.4 g/L)
15.0 g Chinook Leaf (13.8% Alpha) @ 20 Minutes (Boil) (0.7 g/L)
15.0 g Chinook Leaf (13.8% Alpha) @ 10 Minutes (Boil) (0.7 g/L)
20.0 g Columbus Leaf (17.1% Alpha) @ 10 Minutes (Boil) (0.9 g/L)
25.0 g Cascade Leaf (7.7% Alpha) @ 0 Minutes (Aroma) (1.1 g/L)
25.0 g Cascade Leaf (7.7% Alpha) @ 0 Days (Dry Hop) (1.1 g/L)
20.0 g Chinook Leaf (13.8% Alpha) @ 0 Days (Dry Hop) (0.9 g/L)
20.0 g Columbus Leaf (17.1% Alpha) @ 0 Days (Dry Hop) (0.9 g/L)
Single step Infusion at 68°C for 60 Minutes.
Inspired by Dark Star's Revelation
- phatboytall
- Lost in an Alcoholic Haze
- Posts: 501
- Joined: Thu Apr 15, 2010 1:01 pm
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Re: Inspired by Dark Star's Revelation
You might find this interesting, details of my chat with the brewer about the recipe.
viewtopic.php?f=5&t=55156
viewtopic.php?f=5&t=55156
I am not a Beer expert.....thats exactly the point.
Check out my blog where i review bottled beers
http://www.thebeerbunker.co.uk/ or find me on twitter @thebeerbunker
Check out my blog where i review bottled beers
http://www.thebeerbunker.co.uk/ or find me on twitter @thebeerbunker