I'm after a nutty taste in today's brew and have been advised that torrified wheat is a way of going about it. I'm planning on adding 400g - 500g. Will this leave the finished beer cloudy? If so, will finings sort it out?
Cheers
Torrified Wheat
- floydmeddler
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Re: Torrified Wheat
There is near on that amount in a Black Sheep ale so its not going to cause any cloudiness. 

- floydmeddler
- Telling everyone Your My Best Mate
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Re: Torrified Wheat
woo hoo! 
