If you look closely at the next photo you can see the yeast cells on the slope.
I was also fortunate enough to bump into Dr. Keith Thomas and had a chat with him about brewlabs yeast strains, I told him about Jim's beer kit & we both had a look here on his pc.
I asked him if it was ok to pass on the yeast strain leaflet onto everyone here and he said no problem, therefore mods do not worry about the next 2 photos shown here.
I have used the standard yeast myself, I can assure everyone that it is an excellent yeast & do not be alarmed by the lack of cells in the slope compared to wyeast/whitelab, it takes off rapidly & it is a no fuss yeast, you can leave it to get on with its job without any rousing, etc. An instruction sheet is provided with the yeast, basically all you need to do is make a small starter, 300ml suggested on the sheet, pour some of the solution into the slope to loosen the yeast cells & return it to the starter.
They also have other strains available, brewlab can be contacted Here if anyone is interested, they will send the slopes out by post.
