Fools Gold

Had a good one? Tell us about it here - and don't forget - we like pictures!
Post Reply
AT

Post by AT » Sun Mar 09, 2008 10:33 pm

Image

This smells fantastic :D
Top
Wez

Post by Wez » Sun Mar 09, 2008 11:01 pm

You appear to be getting decent head there :wink:
Top
AT

Post by AT » Sun Mar 09, 2008 11:05 pm

Decent head :shock: what's them?
Top
iowalad
Under the Table
Posts: 1120
Joined: Wed Dec 13, 2006 3:22 am
Location: Iowa

Post by iowalad » Sun Mar 09, 2008 11:49 pm

what yeast are you using on that batch?
Top
coatesg

Post by coatesg » Mon Mar 10, 2008 12:05 am

Looks good - lovely clear wort there. 8)
Top
AT

Post by AT » Mon Mar 10, 2008 6:37 am

iowalad wrote:what yeast are you using on that batch?
us 05 :D
Top
Buzz

Post by Buzz » Mon Mar 10, 2008 12:31 pm

Nice work AT, great pics. :)
Top
AT

Post by AT » Mon Mar 17, 2008 7:30 pm

Just checked this and although the us-o5 is still floating around it's down to 1008, now i have an excuse to finish off Orfys Hobgoblin. Keg space is at a premium around here, sorry son but you have to go :lol: :lol:
Top
iowalad
Under the Table
Posts: 1120
Joined: Wed Dec 13, 2006 3:22 am
Location: Iowa

Post by iowalad » Mon Mar 17, 2008 9:23 pm

The sacrifices one makes for your hobby! :lol:
Top
AT

Post by AT » Mon Mar 24, 2008 11:50 pm

I kegged this sometime last week and what was left was bottled. I just drank one and it is amazing. I am probably mad but i'm sure i can taste a hint of the honey i primed the bottles with. Those Nelson Sauvin hops are the dogs ******** :lol:
Top
Post Reply

Return to “Brewdays”