Treacle Chocolate Stout 10/3/08
Treacle Chocolate Stout 10/3/08
Doing my first stout today & as it seems a popular one I'm having a bash at Mr Edge's TCS from the Autumn newsletter
23 litres
4360g Pale malt
138g Chocolate malt
202g Wheat malt
405g Roast barley
60 min. mash
60 min. boil
66g Northdown (7.5% AA) @ 60 mins
260g Black treacle @ 40 mins
Safale S-04
Mash now completed, first batch sparge addition added.
23 litres
4360g Pale malt
138g Chocolate malt
202g Wheat malt
405g Roast barley
60 min. mash
60 min. boil
66g Northdown (7.5% AA) @ 60 mins
260g Black treacle @ 40 mins
Safale S-04
Mash now completed, first batch sparge addition added.
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I'm sure that you will love that stout rtd. I tried a couple of bottles of it myself courtesy of Garth & they went down a treat!
I posted a review on them Here.
I posted a review on them Here.
Your review was one of the reasons I decided to make it HH, cheers !
A few brew day pictures :-

Lost about 1°C after 60 mins.

Returning the first runnings

Running off

Nice 'n' dark

Coming up to the boil

Northdown going in

Cooling......

.....and aerating into the FV

Yukk

I ended up with about 25l @ 1.049 which suits me 'cos I'll have a few more bottles to hand round & I prefer a slightly weaker pint (yes, I'm a wuss
)
A few brew day pictures :-

Lost about 1°C after 60 mins.

Returning the first runnings

Running off

Nice 'n' dark

Coming up to the boil

Northdown going in

Cooling......

.....and aerating into the FV

Yukk

I ended up with about 25l @ 1.049 which suits me 'cos I'll have a few more bottles to hand round & I prefer a slightly weaker pint (yes, I'm a wuss

Thanks chaps, had a bit of a worry this morning when I checked it only to find that the electrim heater immersed in the brew wasn't working, the temperature was down to 12 °C & there was no sign of fermentation. Fortunately I've got a brew belt so I fitted that & I've got a nice crusty looking head now (on the beer
)
