looking for a Stoodley/Entire stout recipe for a mate
looking for a Stoodley/Entire stout recipe for a mate
hi guys. I've offered to brew some beer for a mate who is vegan, and so finds it hard to get beer that hasn't been treated with finings etc. Anyway, he likes Stoodley Stout [Little Valley Brewery] and Entire Stout [Hop Back]. Anyone got a recipe for 23L for either of these, or at least a close approximation?
- seymour
- It's definitely Lock In Time
- Posts: 6390
- Joined: Wed Jun 06, 2012 6:51 pm
- Location: Los Alamos, New Mexico, USA
- Contact:
Re: looking for a Stoodley/Entire stout recipe for a mate
Little Valley Stoodley Stout/Suma Penumbra
Little Valley Brewery, Hebden Bridge, West Yorkshire, UK
ABV: 4.8%
Colour: dark brown
Grainbill: Pale, Crystal Malt, Chocolate Malt, Torrified Wheat, Oats
Hops: Challenger, Bramling Cross, Goldings?
Yeast: proprietary BrewLab English ale strain
Hop Back Entire Stout
Hop Back Brewery, Salisbury, Wiltshire, UK
OG: 1043
ABV: 4.5%
Colour: dark reddish brown
Grainbill: 88% Optic Pale, 4% Crystal Wheat Malt, 4% Chocolate Malt, 4% Roasted Barley
Hops: Challenger, Goldings (90 min), Goldings (15 min)
Yeast: high-attenuating English ale strain
Little Valley Brewery, Hebden Bridge, West Yorkshire, UK
ABV: 4.8%
Colour: dark brown
Grainbill: Pale, Crystal Malt, Chocolate Malt, Torrified Wheat, Oats
Hops: Challenger, Bramling Cross, Goldings?
Yeast: proprietary BrewLab English ale strain
Hop Back Entire Stout
Hop Back Brewery, Salisbury, Wiltshire, UK
OG: 1043
ABV: 4.5%
Colour: dark reddish brown
Grainbill: 88% Optic Pale, 4% Crystal Wheat Malt, 4% Chocolate Malt, 4% Roasted Barley
Hops: Challenger, Goldings (90 min), Goldings (15 min)
Yeast: high-attenuating English ale strain