Sunday Brewing

[BarnsleyBrewer]

Hi all,
Can you check me this over please, will it work??

Thanks
John
Hello Millie(Got new dog)
5.50 kg Pale Malt (2 Row) UK (2.5 SRM) Grain 85.14 %
0.50 kg Caramel/Crystal Malt - 60L (60.0 SRM) Grain 7.74 %
0.30 kg Munich Malt (9.0 SRM) Grain 4.64 %
0.10 kg Chocolate Malt (450.0 SRM) Grain 1.55 %
0.06 kg Roasted Barley (300.0 SRM) Grain 0.93 %
40.00 gm Fuggles [4.50 %] (60 min) Hops 18.7 IBU
30.00 gm Aurora [5.80 %] (60 min) Hops 16.6 IBU
1 Pkgs Windsor Yeast Yeast-Ale



Beer Profile

Est Original Gravity: 1.052 SG
Measured Original Gravity: 1.046 SG
Est Final Gravity: 1.013 SG Measured Final Gravity: 1.008 SG
Estimated Alcohol by Vol: 5.18 % Actual Alcohol by Vol: 4.95 %
Bitterness: 35.3 IBU Calories: 424 cal/l
Est Color: 18.6 SRM Color: Color

[delboy]

Looks good to me Although i'd probably throw in some flavour hops around the 30-20 min mark as well.

[Horden Hillbilly]

Looks good to me Although i'd probably throw in some flavour hops around the 30-20 min mark as well.

Seconded.

[BarnsleyBrewer]

Looks good to me Although i'd probably throw in some flavour hops around the 30-20 min mark as well.

Thanks delboy.

Maybe some E.K.Goldings or more fuggles??

John

[BarnsleyBrewer]

Thanks Chris, Job Done.
I'll report back when ready!!
Oh, forgot to ask the amount... Would 15g be enough with a 20 min boil?

John

[mysterio]

Looks like that will be a nice strong, dark ale.

15g will do the job, I would go more like 30g at 15 -10 mins.

[BarnsleyBrewer]

Hi,
Would I be O.K to put 454g of Golden Syrup in??
The squeeze bottle type is on offer at Morrisons, £1.20 for two bottles of 454g.
John

[delboy]

Thats going to make one knock your socks off beer, i like golden syrup in a beer but i'd be inclined to use a bit less since i think it gives me a bit of a head the next day.

[BarnsleyBrewer]

Left out the golden syrup, got 1054 and was happy with that.

John

[BarnsleyBrewer]

Fermenting well, this Windsor yeast goes off like a rocket.


minute later



John