I've left this a bit late as I'm just about to keg my latest brew, Ive had a quick search but not found what I'm looking for. Can I add a small muslin of hops to the keg and leave it in whilst it primes, conditions and gets drunk by yours truly? I've read about dry hopping to add aroma, this is all I want to do, no more flavour or bitterness. I've boiled a muslin to sterilize it and I've got some dried goldings ready to go.
If I can do this with no I'll effects, do I need to do anything else or just chuck it in. As always, any swift replies will be most appreciated.
