geordie lager !!!!
geordie lager !!!!
i have just done 40 pints of geordie lager
i sterilized every tool i ave got and rinsed with great care but the result is shit tastin lager flat as a witches tit !!
previously i did coopers australian lager which was sound.
how do ya get a good head on lager or is it the brand ?
please help (in desperate need of a good drink )
many thanks andy
i sterilized every tool i ave got and rinsed with great care but the result is shit tastin lager flat as a witches tit !!
previously i did coopers australian lager which was sound.
how do ya get a good head on lager or is it the brand ?
please help (in desperate need of a good drink )
many thanks andy
Re: geordie lager !!!!
hi andy
did you bottle or keg? what did you prime with and how much ? how warm was it for secondary ferment? how long has it been conditioning?
did you bottle or keg? what did you prime with and how much ? how warm was it for secondary ferment? how long has it been conditioning?

Re: geordie lager !!!!
i have bottled my brew and put the amount of sugar stated 1/2 level tea spoon per pint and left at room temp for about a week, i must admit it does say store in a cool place for a further 10 days but this was not the case for coopers
i have used normal cane sugar as well could this be the problem ?

Re: geordie lager !!!!
well personally i would have used more sugar myself but thats just because i like my lager fizzy.
i doubt your sugar choice would have caused a problem. it sounds like you did everything right, i wonder if your bottles didnt
seal properly. are they all flat? and did you use glass or placcy?
i doubt your sugar choice would have caused a problem. it sounds like you did everything right, i wonder if your bottles didnt
seal properly. are they all flat? and did you use glass or placcy?
Re: geordie lager !!!!
1/2 a tea spoon per pint bottle is about what I do. Did you use any finings, and when you say you bottled the beer, was it in glass bottles with crown tops or plastic PET bottles?
Litany For Beer
I must drink the Beer.
Beer is the mind-killer.
Beer is the little-death that brings total obliteration.
I will face my Beer.
I will permit it to pass over me and through me.
And when it has gone past I will turn the inner eye to see its path.
Where the Beer has gone there will be nothing.
Only I will remain.
Hitchens's Razor:
"What can be asserted without evidence can be dismissed without evidence."
I must drink the Beer.
Beer is the mind-killer.
Beer is the little-death that brings total obliteration.
I will face my Beer.
I will permit it to pass over me and through me.
And when it has gone past I will turn the inner eye to see its path.
Where the Beer has gone there will be nothing.
Only I will remain.
Hitchens's Razor:
"What can be asserted without evidence can be dismissed without evidence."
- OldSpeckledBadger
- Under the Table
- Posts: 1477
- Joined: Sat Feb 21, 2009 4:31 pm
- Location: South Staffordshire
Re: geordie lager !!!!
You really should leave the beer somewhere cool for a few weeks as this allows the priming sugar-generated CO2 to dissolve in the beer. It's the dissolved CO2 which gives the beer its fizz.
Best wishes
OldSpeckledBadger
OldSpeckledBadger
Re: geordie lager !!!!
sorry for the delay
i bottled useing 2 litre plastic bottles but all seem to be flat never mind tho trial and error and all drinkable
i have now done another brew of geordie lager useing brewing sugar and lager yeast also bottled useing 2 litre plastic bottles and moved them to a cooler place in the house.
i am new to this homebrew game but my dad used to do it years ago he told me to put sugar in the bottles after filling them and leave them them to cool for 10 days so hopefully with help from yourselves and family i should get the perfect pint ......
only wish carling did a kit !!!
cheers andy
i bottled useing 2 litre plastic bottles but all seem to be flat never mind tho trial and error and all drinkable

i have now done another brew of geordie lager useing brewing sugar and lager yeast also bottled useing 2 litre plastic bottles and moved them to a cooler place in the house.
i am new to this homebrew game but my dad used to do it years ago he told me to put sugar in the bottles after filling them and leave them them to cool for 10 days so hopefully with help from yourselves and family i should get the perfect pint ......
only wish carling did a kit !!!
cheers andy
Re: geordie lager !!!!



- OldSpeckledBadger
- Under the Table
- Posts: 1477
- Joined: Sat Feb 21, 2009 4:31 pm
- Location: South Staffordshire