The Last Frost Ale - APA - 30th May 2009

[ChrisG]

Havent posted a brew day in a while even though I have made quite a few good beers lately.

This is going to be a Saturday Brewnight, this weekend.

Batch Size: 23.00 L
Boil Size: 30 L
Estimated OG: 1.044 SG
Estimated Color: 4.4 SRM
Estimated IBU: 30.9 IBU
Brewhouse Efficiency: 75.0 %
Boil Time: 90 Minutes

Ingredients:
------------
Amount Item Type % or IBU
4.25 kg Pale Malt (2 Row) UK (3.0 SRM) Grain 94.4 %
0.25 kg Cara-Pils/Dextrine (2.0 SRM) Grain 5.6 %
20.00 gm Cascade [7.60%] (90 min) (First Wort Hop) Hops 18.2 IBU
15.00 gm Challenger [7.10%] (90 min) (First Wort HopHops 12.7 IBU
15.00 gm Challenger [7.10%] (10 min) (Aroma Hop-SteeHops -
20.00 gm Cascade [7.60%] (10 min) (Aroma Hop-Steep) Hops -
1 Pkgs Nottingham (Danstar #-) Yeast-Ale

Looking forward to this one and will be bottling the lot for the Summer.

Hope to have some photos of the event!

[worcshopshop]

i'm gonna brew something similar this tonight i've got some cascades and some challenger that need using up. It looks like a good recipe

Fermentable Colour lb: oz Grams Ratio
Pale Malt 5 EBC 19 lbs. 12.3 oz 8970 grams 94.5%
Crystal Malt 130 EBC 1 lbs. 2.4 oz 520 grams 5.5%

Hop Variety Type Alpha Time lb: oz grams Ratio
Cascade Whole 7.59999999999999 % 90 mins 0 lbs. 1.7 oz 48 grams 55.6%
Challenger Whole 6.5 % 90 mins 0 lbs. 1.3 oz 39 grams 44.4%

Final Volume: 45.46 Litres
Original Gravity: 1.047
Final Gravity: 1.011
Alcohol Content: 4.6% ABV
Total Liquor: 62.5 Litres
Mash Liquor: 23.7 Litres
Mash Efficiency: 75 %
Bitterness: 34.4960902267664 EBU
Colour: 19 EBC