Just spotted the below quote in this page about kits:
Don't follow the instructions on the can to add cane or corn sugar
Really? So you don't add any sugar at all to the primary fermentation? I suppose it makes sense, but why do all the kits say to add a kilo of sugar to the mix?
No Sugar
Re: No Sugar
Oh I see.
What about "Brewers sugar", or is that just finely ground cane sugar?
What about "Brewers sugar", or is that just finely ground cane sugar?
Re: No Sugar
Thanks Chris,
Thats something that I didn't realise.
About the sugar that is.
Rikpo.
Thats something that I didn't realise.
About the sugar that is.
Rikpo.