Had a good one? Tell us about it here - and don't forget - we like pictures!
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WishboneBrewery
- CBA Prizewinner 2010
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by WishboneBrewery » Sun Oct 04, 2009 5:35 pm
Shame eh...
Would be good for your soul to drink a bit further north

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haz66
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by haz66 » Sun Oct 04, 2009 10:14 pm
pdtnc wrote:Shame eh...
Would be good for your soul to drink a bit further north

Agreed

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delboy
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by delboy » Mon Oct 05, 2009 8:10 am
Well done to everyone who managed to get a brew on over the weekend, i had to cancel mine due to work commitments.
In penance my v. next brew will be a jims guidelines anniversary ale.
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fivetide
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by fivetide » Mon Oct 05, 2009 11:55 am
Great thread!
I hope to brew again one evening later this week. It wouldn't have been popular brewing over the weekend with house guests...
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Dennis King
- Telling everyone Your My Best Mate
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by Dennis King » Mon Oct 05, 2009 8:15 pm
adm wrote:
The WLP037 yeast never did anything, so sadly it's back to good old SO4. Should still be a nice beer, but I wanted the Yorkshire yeast to make it proper Northern like Jim. I did the whole brew in a Northern accent too.
Maybe we should wear a flat cap when drinking our beers

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adm
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by adm » Mon Oct 05, 2009 8:32 pm
I've already bought a whippet and some pigeons....
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booldawg
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by booldawg » Tue Oct 06, 2009 11:19 am
Dennis King wrote:adm wrote:
The WLP037 yeast never did anything, so sadly it's back to good old SO4. Should still be a nice beer, but I wanted the Yorkshire yeast to make it proper Northern like Jim. I did the whole brew in a Northern accent too.
Maybe we should wear a flat cap when drinking our beers

Hope you used a shed load of wheat. Tha' needs a reet frothy head on it!
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haz66
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by haz66 » Tue Oct 06, 2009 9:18 pm
adm wrote:I've already bought a whippet and some pigeons....
Ahh Ahh the sterotypical version of a Northerner
I neither have a Whippet or a Pigeon but i`ve just aquired a flat cap

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adm
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by adm » Tue Oct 06, 2009 9:28 pm
Oi! There's no stereotyping going on here......my wife's from Wigan I'll have you know....and I've been there. More than once.
I didn't even mention the wooden shoes, the staple pie diet or the fact that they all live in mud huts.
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haz66
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by haz66 » Tue Oct 06, 2009 9:36 pm
adm wrote:Oi! There's no stereotyping going on here......my wife's from Wigan I'll have you know....and I've been there. More than once.
I didn't even mention the wooden shoes, the staple pie diet or the fact that they all live in mud huts.

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coatesg
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by coatesg » Thu Oct 22, 2009 4:45 pm
Right then - first update on the JBK anniversary brew from me. Finished at 1013 (from 1046) after a fortnight and a bit in the fermenter. Starting to drop clear so bottled the lot the other night (

). Taste from the sample jar indicates there's a good fuggley loveliness coming from the 15min addition

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Jim
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by Jim » Thu Oct 22, 2009 4:52 pm
coatesg wrote:Right then - first update on the JBK anniversary brew from me. Finished at 1013 (from 1046) after a fortnight and a bit in the fermenter. Starting to drop clear so bottled the lot the other night (

). Taste from the sample jar indicates there's a good fuggley loveliness coming from the 15min addition

Sounds good!

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WishboneBrewery
- CBA Prizewinner 2010
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by WishboneBrewery » Fri Oct 23, 2009 7:00 pm
Just had a sneaky taste of my
http://jimsbeerkit.co.uk/forum/viewtopi ... 24&t=26994 brew...
Quite promising, nice and dark has some liquorice in there which must be from the Dark Crystal Malt, nice and drinkable...
If anything I think the Burton yeast just leaves a slight bite of bitterness in the finish.

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adm
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by adm » Wed Nov 11, 2009 9:08 pm
Here's a pint of my finished Jim's Dark Horse ESB:
Dark, a bit toasty with hints of licorice.
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Dennis King
- Telling everyone Your My Best Mate
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by Dennis King » Wed Nov 11, 2009 9:11 pm
looks good. Drinking mine at the moment, still making my mind up about it.